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Knusper Tomato- Mozzarella

Trapezodial portions of alaska pollack fillet with tomato-mozzarella-topping and a golden-yellow breading, prefried and deep frozen.
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Détails du produit

Information générale

Préparation

Oven: Preheat to 225 °C Put the Goldknusperfillet into an ovenable form without lid on upper rail 15-18 minutes
Circulating air oven Preheat to 200 °C Put the Goldknusperfillet into an ovenable form without lid on upper rail 15-18 minutes
Pan: Put the frozen product in a pan with hot oil or fat Fry at moderate heat for 8-10 minutes, turn portion several times

Conservation

Store in a freezer at -18°C or cooler
Ingrédients

Ingrédients

alaska pollock (fish) (50%), breadcrumbs (wheat flour, water, yeast, salt, spices), rapeseed oil, wheat flour, full cream milk, tomatoes (2,7%), mozzarella (milk) (2,5%), water, rice starch, tomato paste (0,8%), skimmed milk powder, salt, chicken egg white powder, ground rice, sweet whey powder (milk), mustard (water, mustard seed, brandy vinegar, salt, spices), chicken full egg powder, sugar, spices, chicken egg yolk powder, hard cheese (milk, egg), granulated tomatopaprika, herbs [fish in brackets after alaska pollock - wheat in wheat flour (twice) - milk in full cream milk, skimmed milk powder, in brackets after mozzarella, sweet whey powder, hard cheese - egg in chicken egg white powder, chicken full egg powder, chicken egg yolk powder, in brackets after hard cheese - mustard and mustard in mustard seed - all to be in BOLD]

Information sur les allergènes

For allergens see ingredients in bold. [Only the word 'bold' to be in Bold.]

Autre

Although great care has been taken to remove all bones, some may remain.
Informations nutritionnelles

Informations nutritionnelles Adulte

Informations nutritionnelles par portion Informations nutritionnelles pour 100g
Glucides  16 g 16,1 g -
Glucides dont sucres  2,1 g 2,1 g -
Energie kcal 255 kcal 253 kcal -
Energie kJ 1060 kJ 1056 kJ -
Matières grasses  15 g 15,1 g -
Matières grasses dont acides gras saturés  1,6 g 1,6 g -
Fibres alimentaires  1 g 1 g -
Protéines  13 g 12,7 g -
Sel  1,1 g 1,1 g -

Apports de référence

Per portion (100g) oven baked provides: of the reference intake of an average adult (8400kJ / 2000kcal). Typical values per 100g: Energy1056kJ / 253kcal.