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Steambag Toscane

Vegetable mix, spiced, deep frozen.

Détails du produit

Information générale


Preparation in microwavePlace bag with seal above on a plate and put it into a microwave. Cook it as long as described in table. During heating steam raise inside bag which blows. A bursting isn't possible because of valves placed in the bag. Through these valves a bit broth could escape. After reaching cooking point put the plate with the bag out, open the bag at the opening-flap and put it on a plate. Attention: Hot! Stir it shortly by mixing sauce with vegetables. microwave-power600W 750W 1000W 1 bag 6 min. 5 min. 4 min. 2 bags 12 min 10 min. 8 min.
Preparation in pan/pot Open the bag with opening-flap and put content frozen with 3 bigspoon water in a pan or pot. Heat it with strong power until cooking and continue with middle to low power 3-5 minutes. Stir it during preparation several times.


Courgette (28%), bell pepper (25%), onions (18,5%), grilled aubergines (15%) (aubergines, sunflower seed oil), basil (5,5%), olive oil extra virgin, vegetable broth (glucose, salt, carrots, onions, leek, shallots, tomatoes, paprika), parmesan cheese (MILK, salt, rennet), garlic powder, salt, pepper, pine kernel.

Information sur les allergènes

For allergens see ingredients in BLOCK CAPITALS..


Informations nutritionnelles

Informations nutritionnelles Adulte

Informations nutritionnelles par portion Informations nutritionnelles pour 100g
Glucides  8 g 4 g -
Glucides dont sucres  7 g 3,5 g -
Energie kcal 170 kcal 86 kcal -
Energie kJ 710 kJ 356 kJ -
Matières grasses  13 g 6,6 g -
Matières grasses dont acides gras saturés  7 g 3,5 g -
Fibres alimentaires  3,8 g 1,9 g -
Protéines  3,4 g 1,7 g -
Sel  1,2 g 0,59 g -
Vitamine C  50 mg 25 mg -

Apports de référence

[1 Portion*=] 150g prepared in a pot provides: [%RI**]** of the reference intake of an average adult (8400kJ/2000kcal). *** Reference Intake Typical values per 100g: Energy 356kJ/86kcal